Culinary Supervisor

Company

Topgolf

Where

Germantown, Maryland

Level

Manager

Pay stated

$24 an hour

First seen

November 4, 2026

Listed via

Workday

What the posting says

Job Responsibilities - Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. - Ensure the kitchen operates smoothly, meeting food safety and quality standards. - Oversee food preparation, including recipe adherence and portion control. - Monitor inventory levels and order kitchen supplies and ingredients as needed. - Train kitchen staff in proper food handling, cooking techniques, and safety procedures. - Coordinate with the front-of-house staff to ensure timely and accurate food service. - Address and resolve kitchen-related issues and emergencies. Critical Skills…

Read more and apply on Topgolf's site

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