Destava

Sous Chef | The St. Anthony, A Luxury Collection Hotel

CRE1007CREHR is hiring for Sous Chef | The St. Anthony, A Luxury Collection Hotel in San Antonio, TX. Manager level. First seen October 6, 2026; open as of November 12, 2026. Jobs taken straight from company career pages — no aggregator in between.

Save to applyRead more and apply on CRE1007CREHR's site

With Destava: How well do you fit? · Tailor my résumé · Write a cover letter

Company
CRE1007CREHR
Where
San Antonio, TX
Level
Manager
First seen
October 6, 2026
Listed via
UKG

What the posting says

The Sous Chef will be responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with standards. Coordinate the purchase of all food and maintain menus, maintaining approved food costs and labor costs. Employment: Full-time

Read more and apply on CRE1007CREHR's site

This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.