Executive Sous Chef
THE BARTOLOTTA RESTAURANTS is hiring for Executive Sous Chef in Milwaukee, WI. Manager level. First seen August 6, 2026; open as of November 8, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- THE BARTOLOTTA RESTAURANTS
- Where
- Milwaukee, WI
- Level
- Manager
- First seen
- August 6, 2026
- Listed via
- Paylocity
What the posting says
JOB PURPOSE: The Executive Sous Chef is responsible for the effective daily operations of the kitchen, including staffing, recruitment, employee development, financial management and facilities management. This role is also responsible for creating, implementing and managing menu concepts, and training and overseeing line cooks to ensure their work meets our high standards. The Executive Sous Chef is a leadership position partnering closely with the Chef de Cuisine and Executive Chef to ensure the kitchen operates smoothly while facilitating smooth communication between the front-of-house…
Read more and apply on THE BARTOLOTTA RESTAURANTS' site
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