Sous Chef Position Available
HAZENDAL WINE ESTATE is hiring for Sous Chef Position Available in Stellenbosch, Western Cape. Senior level. First seen October 28, 2026; open as of November 11, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- HAZENDAL WINE ESTATE
- Where
- Stellenbosch, Western Cape
- Level
- Senior
- First seen
- October 28, 2026
- Listed via
- BambooHR
What the posting says
This role is responsible for ensuring high-quality food production, maintaining consistency, managing kitchen staff during events, and ensuring efficient execution of large-scale functions. (From Harvest Garden to the Table concept) Key Responsibilities - Assist in planning, organizing, and directing all banquet food preparation and production - Supervise kitchen staff during banquet events to ensure smooth and timely service - Ensure all dishes are prepared according to recipes, standards, and presentation guidelines - Coordinate with the events and front-of-house teams to meet event…
Read more and apply on HAZENDAL WINE ESTATE's site
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