Sous Chef, Operations
Gate Gourmet is hiring for Sous Chef, Operations in Chantilly, VA, USA. Manager level, $75k–$80k a year stated. First seen November 4, 2026, posted 2 times; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Gate Gourmet
- Where
- Chantilly, VA, USA
- Level
- Manager
- Pay stated
- $75k–$80k a year
- First seen
- November 4, 2026
- Postings
- 2
- Listed via
- Workday
What the posting says
Work Experience: - Minimum 1-3 years of experience as a Chef and/or Sous Chef required. - Minimum 7 years of experience as a cook required. - Previous supervisory experience working in a high volume, manufacturing, food production, restaurant or catering environment preferred. - In-flight catering experience or experience in a high-volume food service environment preferred. Job Skills: - Ability to cook meals according to detailed specifications. - Ability to work in a fast paced, deadline driven environment. - Must have strong and effective leadership skills, and the ability to successfully…
Read more and apply on Gate Gourmet's site
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