Sous Chef
Castellucci Hospitality Group is hiring for Sous Chef in Atlanta, Georgia, United States. Manager level. First seen August 9, 2026; open as of November 6, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Castellucci Hospitality Group
- Where
- Atlanta, Georgia, United States
- Level
- Manager
- First seen
- August 9, 2026
- Listed via
- Recruitee
What the posting says
As a Sous Chef, you will oversee all kitchen operations and provide leadership and support to the culinary team. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career. Important Areas of Responsibility Include: Operations: Overseeing kitchen operations, ensuring all stations are set up, stocked and running smoothly for service. Lead and support the staff by assigning tasks and delegate workload. Work all stations including expo. Accounting & Administrative: Assisting with ordering, inventory, scheduling, and new menu…
Read more and apply on Castellucci Hospitality Group's site
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