Sous Chef at The Oncenter
ASM Global-SMG is hiring for Sous Chef at The Oncenter in Syracuse, NY. Manager level. First seen September 8, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- ASM Global-SMG
- Where
- Syracuse, NY
- Level
- Manager
- First seen
- September 8, 2026
- Listed via
- Workday
What the posting says
THE ROLE Under the direction of the Executive Chef and Executive Sous Chef, the Sous Chef is responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility. This position reports directly to the Executive Chef and Executive Sous Chef. ESSENTIAL DUTIES AND RESPONSIBILITIES - Work closely with the Executive Chef and Executive Sous Chef to support and execute daily culinary operations. - Lead by example in the preparation, cooking, and execution of menu…
Read more and apply on ASM Global-SMG's site
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