First-Line Supervisors of Food Preparation and Serving Workers jobs in New York
128 First-Line Supervisors of Food Preparation and Serving Workers jobs are open in the New York metro on Destava, 15 posted this week, from 29 companies. Of the 15 that state pay, the middle half starts between $37,440 and $51,532 a year. Jobs taken straight from company career pages — no aggregator in between.
Quick Service Restaurants (QSR) Lead - Eataly Flatiron
Save to applyGrowth Assistant Restaurant Leader
Save to applyShift Supervisor - Burger King
Save to applyDietary Supervisor
Save to applyBanquet Captain, Food Service Worker S06 - Cornell Catering
Save to applyEvent Lead, Lead Food Service Worker S04 - Cornell Catering
Save to applyBanquet Captain, Food Service Worker S06 - Cornell Catering
Save to applyEvent Lead, Lead Food Service Worker S04 - Cornell Catering
Save to applySous Chef, Upper East Side
Save to applySous Chef, 40th & Madison
Save to applySous Chef, Madison Square Park
Save to applySous Chef, Rye Brook
Save to applyRestaurant Shift Leader, Upper West Side
Save to applyThree Sisters Cafe, Restaurant Shift Manager
Save to applyKitchen Supervisor
Save to applyRestaurant Zone Manager (Hourly Manager)
Save to applyFood & Beverage Supervisor
Save to applyDietary Supervisor
Save to applyCulinary Supervisor Team Dining | Highmark Stadium
Save to apply
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This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.