First-Line Supervisors of Food Preparation and Serving Workers jobs in New York page 2
301 First-Line Supervisors of Food Preparation and Serving Workers jobs are open in the New York metro on Destava, 28 posted this week, from 53 companies. Of the 29 that state pay, the middle half starts between $37,440 and $48,360 a year. Jobs taken straight from company career pages — no aggregator in between.
Sous Chef, 40th & Madison
Save to applySous Chef, Madison Square Park
Save to applySous Chef, Rye Brook
Save to applyShift Lead-1
Save to applyShift Lead
Save to applyRestaurant Shift Leader, Upper West Side
Save to applyAssistant Manager (04540)
Save to applyShift Lead
Save to applyShift Lead
Save to applyThree Sisters Cafe, Restaurant Shift Manager
Save to applyShift Leader
Save to applyKitchen Supervisor
Save to applyRestaurant Zone Manager (Hourly Manager)
Save to applyFood & Beverage Supervisor
Save to applyDietary Supervisor
Save to applyCulinary Supervisor Team Dining | Highmark Stadium
Save to applyCatering/Special Events Supervisor
Save to applyShift Leader
Save to applyAssistant Manager(03985) - 504 Van Houten Ave.
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This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.