Master-Level Commercial Kitchen Technician — Hot & Cold Side - Charlotte NC

Company

Restaurant Equipment Maintenance Company

Where

USA - North Carolina - Charlotte

Level

Senior

First seen

November 7, 2026

Listed via

Workday

What the posting says

Commercial Kitchen Service Technician — Hot & Cold Side We’re open to adding a skilled commercial kitchen technician with experience in both cooking equipment and refrigeration. This is a selective search focused on finding the right skills, work ethic, and long-term fit for our team. If you take pride in your work and are open to the right opportunity, we’d welcome a conversation—even if you’re not actively looking for a new position. Responsibilities - Troubleshoot, service, and repair commercial cooking equipment, including ovens, ranges, fryers, griddles, and steamers. - Service and…

Read more and apply on Restaurant Equipment Maintenance Company's site

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