Destava

Banquet Sous Chef (Seasonal)

KSL1000KSLMO is hiring for Banquet Sous Chef (Seasonal) in Atlanta, GA. Manager level. First seen October 23, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.

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Company
KSL1000KSLMO
Where
Atlanta, GA
Level
Manager
First seen
October 23, 2026
Listed via
UKG

What the posting says

As a Seasonal Banquet Sous Chef, you will assist the Sous Chef and Executive Chef and be responsible for the preparation of food items while delivering outstanding service in Banquets division. Areas or responsibility may include banquets kitchen, pastry, cafeteria, and stewarding. Additionally, this position is responsible for menu item creation, scheduling, maintaining payroll, ordering, organization, cleanliness and sanitation of all work areas and equipment. Employment: Full-time

Read more and apply on KSL1000KSLMO's site

This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.