Sous Chef
INF1006FBSO is hiring for Sous Chef in DALLAS, TX. Manager level. First seen November 12, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
With Destava: How well do you fit? · Tailor my résumé · Write a cover letter
- Company
- INF1006FBSO
- Where
- DALLAS, TX
- Level
- Manager
- First seen
- November 12, 2026
- Listed via
- UKG
What the posting says
At Mexican Sugar, bold flavor and elegant presentation come together to create refined Pan-Latin dining experiences. Everything we serve is made from scratch using authentic ingredients and traditional cooking methods. We bring a lavish, authentic Latin American atmosphere to life for our Guests, powered by the talents and contributions of every person on the team. A passion for innovative Latin-inspired cuisine, exquisite small-batch cocktails and premium tequilas is a must. Employment: Full-time
Read more and apply on INF1006FBSO's site
More jobs like this
Sous Chef
Save to applyChef de Partie
Save to applySous Chef
Save to applyExecutive Chef-Knox Henderson/Dallas
Save to apply
See all 121 Chefs and Head Cooks jobs in Dallas
A search agent finds the jobs this list misses: the ones that mean the same without the same words. Have Destava watch for sous chef jobs in DALLAS, TX, new matches every morning on your own account.
This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.