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Sous Chef - Banquets (Lodge)

COL1030CWF is hiring for Sous Chef - Banquets (Lodge) in Williamsburg, VA. Manager level. First seen August 11, 2026; open as of November 12, 2026. Jobs taken straight from company career pages — no aggregator in between.

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Company
COL1030CWF
Where
Williamsburg, VA
Level
Manager
First seen
August 11, 2026
Listed via
UKG

What the posting says

The Sous Chef is responsible for the successful achievement of operational, financial, and quality goals for Williamsburg Lodge Culinary. Trains, supervises, counsels, and motivates the kitchen teams while controlling production, quality and food costs. Employment: Full-time

Read more and apply on COL1030CWF's site

This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.