Chef de Cuisine
McGuire Moorman is hiring for Chef de Cuisine in New Orleans, LA. Manager level. First seen November 6, 2026; open as of November 7, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- McGuire Moorman
- Where
- New Orleans, LA, US
- Level
- Manager
- First seen
- November 6, 2026
- Listed via
- Paylocity
What the posting says
The role also supports culinary execution across Elizabeth Street Cafe, banquets and special events, and serves as the hotel's lead for food purchasing and procurement across every F&B outlet. The ideal candidate is a hands-on, creative leader who builds cooks into chefs, runs a disciplined kitchen, and protects the guest experience and the bottom line in equal measure. San Lorenzo is this role's home kitchen and first priority, the CDC is expected to own: Menu development - Create, test and refine seasonal menus for dinner, brunch and any additional service periods, in line with the…
Read more and apply on McGuire Moorman's site
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