Cook III
Southern Foodservice Management Inc is hiring for Cook III in FT RUCKER, AL. Mid level. First seen October 23, 2026; open as of November 8, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Southern Foodservice Management Inc
- Where
- FT RUCKER, AL
- Level
- Mid
- First seen
- October 23, 2026
- Listed via
- Paylocity
What the posting says
A valid REAL ID is required for base access. Duties and Responsibilities - Responsible for preparation work of menu items as assigned by Cook I and Cook IIs including but not limited to slicing, dicing, chopping, cutting, rolling, mixing, washing, rinsing, panning, slacking, etc. - Responsible for efficiently and proficiently serving customers on the serving lines during meal service times. Must maintain proper flow rate of customers as prescribed by Management - Perform simple cooking tasks such as 1 step heating (i.e. scoop and bake cookies) as assigned by Cook I. - Responsible for…
Read more and apply on Southern Foodservice Management Inc's site
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