Sous Chef, June's All Day - Dallas
McGuire Moorman is hiring for Sous Chef, June's All Day - Dallas in Dallas, TX. Mid level. First seen September 9, 2026; open as of November 7, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- McGuire Moorman
- Where
- Dallas, TX
- Level
- Mid
- First seen
- September 9, 2026
- Listed via
- Paylocity
What the posting says
The Role: What You’ll Do As a Sous Chef on our opening team, you are the operational anchor on the line. Working side-by-side with the Executive Chef and MML culinary leadership, you will train a brand-new kitchen staff, oversee daily line execution, manage prep cycles, and ensure relentless plate consistency across all dayparts. Key Responsibilities: - Opening Team Launch: Assist with initial kitchen setup, station organization, recipe rollouts, and BOH onboarding prior to doors opening. - Line Leadership & Expo: Lead from the front by expediting or running the pass during peak rushes,…
Read more and apply on McGuire Moorman's site
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