Pastry Cook
THE BARTOLOTTA RESTAURANTS is hiring for Pastry Cook in Milwaukee, WI. Manager level. First seen August 6, 2026, posted 4 times; open as of November 7, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- THE BARTOLOTTA RESTAURANTS
- Where
- Milwaukee, WI
- Level
- Manager
- First seen
- August 6, 2026
- Postings
- 4
- Listed via
- Paylocity
What the posting says
JOB PURPOSE: Responsible for the effective daily operations of the pastry department. This includes employee development, financial management and facilities management. Responsible for creating, implementation and management of the pastry menu. PRIMARY DUTIES AND RESPONSIBILITIES: - Planning and directing food preparation. - Manage food costs and control purchasing and inventory. - Modify menus or create new ones for effectiveness and that meet quality standards. - Manage pastry department staff’s activities and daily responsibilities. - Interact with external vendors to obtain the best…
Read more and apply on THE BARTOLOTTA RESTAURANTS' site
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