Sous Chef
Happy Corner Hospitality is hiring for Sous Chef in New York, NY. Manager level. First seen August 6, 2026, posted 2 times; open as of November 6, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Happy Corner Hospitality
- Where
- New York, NY
- Level
- Manager
- First seen
- August 6, 2026
- Postings
- 2
- Listed via
- Paylocity
What the posting says
As Sous Chef, you will support the Executive Chef in overseeing daily back-of-house operations and ensuring consistent food quality, efficient service, and adherence to culinary standards. This role plays a hands-on leadership position in food production, team supervision, and kitchen organization, while serving as a key point of communication between front-of-house and back-of-house teams. Responsibilities: - Supervise line execution to ensure efficient, accurate service - Maintain food quality, consistency, and presentation standards - Assist with inventory control, ordering, and proper…
Read more and apply on Happy Corner Hospitality's site
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