Sous Chef
Boar's Head Resort is hiring for Sous Chef in Charlottesville, VA. Manager level. First seen August 6, 2026, posted 2 times; open as of November 7, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Boar's Head Resort
- Where
- Charlottesville, VA
- Level
- Manager
- First seen
- August 6, 2026
- Postings
- 2
- Listed via
- Paylocity
What the posting says
Key Responsibilities: - Assist the Executive Chef in overseeing daily kitchen operations and ensuring high standards of food quality and presentation - Prepare and cook a variety of dishes according to established recipes and standards - Supervise and mentor kitchen staff, fostering a collaborative and efficient work environment - Maintain cleanliness, organization, and safety standards in the kitchen - Manage inventory, order supplies, and control food costs - Ensure compliance with health and safety regulations at all times - Contribute to menu development and seasonal offerings At…
Read more and apply on Boar's Head Resort's site
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