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Sous Chef

Modern Mexican Restaurants is hiring for Sous Chef in New York, NY. Manager level. First seen August 6, 2026; open as of November 6, 2026. Jobs taken straight from company career pages — no aggregator in between.

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Company
Modern Mexican Restaurants
Where
New York, NY
Level
Manager
First seen
August 6, 2026
Listed via
Paylocity

What the posting says

As part of our dynamic team, we are seeking a talented and motivated Sous Chef to supervise and coordinate all activities concerning back-of-the-house operations and personnel. As a Sous Chef at tán , you will play a key role in ensuring the efficient production of high-quality dishes before and during service hours. Responsible for overseeing BOH operations and personnel, the Sous Chef will assume the duties of the Chef de Cuisine and other Sous Chefs in their absence. Responsibilities: - Taste food items routinely to ensure consistency and conformance to recipes and appearance standards. -…

Read more and apply on Modern Mexican Restaurants' site

This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.