Line Cook
The Bridgewater Club LLC is hiring for Line Cook in Carmel, IN. Junior level. First seen August 6, 2026; open as of November 7, 2026. Jobs taken straight from company career pages — no aggregator in between.
With Destava: How well do you fit? · Tailor my résumé · Write a cover letter
- Company
- The Bridgewater Club LLC
- Where
- Carmel, IN
- Level
- Junior
- First seen
- August 6, 2026
- Listed via
- Paylocity
What the posting says
DUTIES AND RESPONSIBILITIES - Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform sous-chefs and Executive Chef of excess food items for use in daily specials. Inform service staff of 86'ed items and available menu specials. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards,…
Read more and apply on The Bridgewater Club LLC's site
More jobs like this
See all 101 Cooks, Restaurant jobs in Indianapolis
A search agent finds the jobs this list misses: the ones that mean the same without the same words. Have Destava watch for line cook jobs in Carmel, IN, new matches every morning on your own account.
This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.