Culinary Intern Jan./Feb 2027
Odyssey Hotel Group is hiring for Culinary Intern Jan./Feb 2027 in Antwerpen, Vlaams Gewest, Belgium. Intern level. First seen October 27, 2026; open as of November 8, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Odyssey Hotel Group
- Where
- Antwerpen, Vlaams Gewest, Belgium
- Level
- Intern
- First seen
- October 27, 2026
- Listed via
- Recruitee
What the posting says
YOUR ROLE AS A KITCHEN MANAGEMENT INTERN During your internship, you will support the Chef and kitchen team with the daily operation of the kitchen. You will assist with workforce planning, monitor food cost, and help reduce food waste. In addition, you will contribute to the development and optimization of menus, with a focus on quality, efficiency, and profitability. You will work closely with colleagues across different departments and gain hands-on experience in kitchen operations within a luxury hotel environment. WHAT WILL YOU BE DOING? Support the daily operation of the kitchen Assist…
Read more and apply on Odyssey Hotel Group's site
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