Sous Chef
La Jolla Beach & Tennis Club Partners, LP is hiring for Sous Chef in La Jolla Beach & Tennis Club. Manager level. First seen September 24, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- La Jolla Beach & Tennis Club Partners, LP
- Where
- La Jolla Beach & Tennis Club
- Level
- Manager
- First seen
- September 24, 2026
- Listed via
- Workday
What the posting says
ESSENTIAL DUTIES AND RESPONSIBILITIES: - Assumes responsibility of kitchen in absence of Chef De Cuisine or Executive Chef (i.e. Staff performance, food quality, and sanitation, etc). - Trains, works, and oversees employees engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. - Instructs kitchen staff in various cooking methods and techniques as needed. - Maintains high level of food quality, freshness, and consistency at all times including presentation, taste, hot food hot and cold food cold. etc. -…
Read more and apply on La Jolla Beach & Tennis Club Partners, LP's site
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