Sous Chef
Half Moon Resort is hiring for Sous Chef in Montego Bay, St. James. Manager level. First seen August 6, 2026; open as of November 6, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Half Moon Resort
- Where
- Montego Bay, St. James
- Level
- Manager
- First seen
- August 6, 2026
- Listed via
- BambooHR
What the posting says
- Supervise all kitchen stations to ensure seamless operations. - Organize and administer training sessions to continually elevate culinary standards. - Assist in directing kitchen employees and coordinating activities to serve both guests and team members. - Requisition food items as needed, while strictly inspecting portion control, garnishes, and plate presentations. - Provide ongoing coaching to personnel on culinary techniques and assist in the pre-production of menus.
Read more and apply on Half Moon Resort's site
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