Sous Chef
Hakuba Hotel Group is hiring for Sous Chef in Hakuba, Nagano. Manager level. First seen August 6, 2026; open as of November 8, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Hakuba Hotel Group
- Where
- Hakuba, Nagano
- Level
- Manager
- First seen
- August 6, 2026
- Listed via
- BambooHR
What the posting says
THE ROLE OVERVIEW As a Sous-Chef, you will play a key role in our kitchen operations, assisting the Head Chef in menu planning, food preparation, and kitchen management. Your culinary skills and leadership will contribute to the creation of high-quality dishes and ensure consistent taste and presentation. Collaborating with the kitchen team, you'll help maintain a smooth workflow and uphold the highest standards of hygiene and safety. If you're passionate about culinary excellence and ready to make an impact in a dynamic culinary environment, this role is for you. SOUS-CHEF DUTIES - Menu…
Read more and apply on Hakuba Hotel Group's site
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