Destava

Sous Chef/Executive Sous Chef - LORO Houston

Uchi Restaurants is hiring for Sous Chef/Executive Sous Chef - LORO Houston in Houston, TX. Manager level. First seen October 23, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.

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Company
Uchi Restaurants
Where
Houston, TX
Level
Manager
First seen
October 23, 2026
Listed via
Workday

What the posting says

Job Description: Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking a Sous Chef or Executive Sous Chef for our Houston Heights location. We’re seeking a chef who is collaborative, passionate, humble, and eager to grow with us! Salary range $65K-$80K per year. What you’ll do in this role: - Provide guidance and leadership to cooks and kitchen staff. - Learn to monitor and analyze unit KPI’s - Engage and enrich the kitchen teams We’re looking for individuals who are: - Humble : lets their teams 'own' their wins - Passionate : Must love good food and creating innovative hospitality…

Read more and apply on Uchi Restaurants' site

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