Exec. Sous Chef
Gate Gourmet is hiring for Exec. Sous Chef in San Francisco, CA, USA. Manager level. First seen November 4, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Gate Gourmet
- Where
- San Francisco, CA, USA
- Level
- Manager
- First seen
- November 4, 2026
- Listed via
- Workday
What the posting says
Main Duties and Responsibilities: Functional Acts in support of the Executive Chef to drive menu and product quality in all production areas by overseeing food preparation and production, by consulting with the Buyer; Chefs, cooks, and team leaders; minimize waste through portioning, overboarding over-production, and inventory control. In the absence of the Executive Chefs as the Culinary Lead for the unit Ensures Menu presentations are properly planned, set up, and specifications reviewed to ensure compliance to recipes and portion specifications as required by the customer. Understands…
Read more and apply on Gate Gourmet's site
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