Line Cook
Radisson Hotel is hiring for Line Cook in Salt Lake City UT - Radisson Hotel Salt Lake City. Junior level. First seen October 22, 2026, posted 2 times; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Radisson Hotel
- Where
- Salt Lake City UT - Radisson Hotel Salt Lake City
- Level
- Junior
- First seen
- October 22, 2026
- Postings
- 2
- Listed via
- Workday
What the posting says
Position Summary The role of the Line Cook to be responsible for cost effective preparation and plating of food to exceed the expectations of our guests Prepares and properly garnishes all food orders in accordance with menu specifications under the guidance of the Chef Prepares sauces, soups and hot entrees in accordance with menu Use and follow recipes Adjust recipes accurately Uses high-quality ingredients and measures them accurately Operates all kitchen equipment accurately Taste test and evaluate foods before serving to make sure standards are met; consult with Chefs if there are any…
Read more and apply on Radisson Hotel's site
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