Nashville Culinary Boh Internship Level 1
leye is hiring for Nashville Culinary Boh Internship Level 1 in Chicago, IL, US. Intern level. First seen September 15, 2026; open as of November 13, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- leye
- Where
- Chicago, IL, US
- Level
- Intern
- First seen
- September 15, 2026
- Listed via
- iCIMS
What the posting says
Interns are responsible for their own housing and transportation. Please email internships@lettuce.com with any questions. SUMMER 2027 APPLICATIONS WILL BE ACCEPTED UNTIL FRIDAY, APRIL 9, 2027 Responsibilities TO ALL CHICAGO-BASED INTERNS: Please be aware that working all days of the Windy City Smokeout festival (July 8-11, 2027) are mandatory. Interns in other markets with interest in working this event, may do so with prior approval from partners and/or general managers. All interns will be responsible for any travel and/or accommodations needed during the Windy City Smokeout festival. The…
Read more and apply on leye's site
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