Pastry Sous Chef, Conrad Corfu
Numo Hotels & Resorts is hiring for Pastry Sous Chef, Conrad Corfu in Corfu, Ionian Islands, Greece. Manager level. First seen November 4, 2026; open as of November 6, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Numo Hotels & Resorts
- Where
- Corfu, Ionian Islands, Greece
- Level
- Manager
- First seen
- November 4, 2026
- Listed via
- Workable
What the posting says
Key Responsibilities - Assist the Executive Pastry Chef in overseeing daily pastry and dessert production, ensuring consistency, quality, and presentation. - Participate in the development and execution of creative dessert menus aligned with the hotel’s concept and standards. - Supervise and support the pastry team during daily operations, helping maintain high performance and craftsmanship. - Monitor stock levels, ingredient usage, and assist in cost-effective management of resources. - Maintain cleanliness, hygiene, and safety standards in all pastry areas, ensuring HACCP compliance. -…
Read more and apply on Numo Hotels & Resorts' site
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