Sous Chef
Hind Management is hiring for Sous Chef in Christchurch, Canterbury Region, New Zealand. Manager level. First seen August 17, 2026; open as of November 5, 2026. Jobs taken straight from company career pages — no aggregator in between.
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- Company
- Hind Management
- Where
- Christchurch, Canterbury Region, New Zealand
- Level
- Manager
- First seen
- August 17, 2026
- Listed via
- Workable
What the posting says
The Role | Te mahi A fantastic opportunity is waiting for a driven Sous Chef to join the team at Sudima Christchurch Airport. This is a hands-on leadership role where you will work closely with our Head Chef to lead and inspire the kitchen team. You will bring your experience, creativity and passion for food across menu planning, stock ordering, food preparation and developing our people, all while bringing our Company Values to life. This is a full-time role with a guaranteed 40 hours per week, perfect for a chef ready to take the next step and make their mark. Responsibilities | Ngā…
Read more and apply on Hind Management's site
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